4 drumsticks
2 tbsp sea salt
1 tbsp black pepper
1 tbsp Dried Rosemary Herbs
2 tbsp Dried Oregano Herbs
1/4 cup honey
Dark Soya (optional)
Garlic
Methods
1. Clean drumsticks. Use half the portion of salt, pepper and herbs to marinate the drumsticks. Rub in well. I like the drumsticks to have a little tan, so I rub dark soya on the surface/skin.
2. Pre heat oven at high 200 degree, place drumsticks and garlic on a heatproof tray. Rub olive oil on the bottom of the tray to avoid drumsticks sticking on the surface.
3. Roast for 5minutes, bring out drumsticks to apply a generous amount of honey, sprinkle 1/4 portion of salt, pepper and herbs then continue baking for 10minutes. Flip side, apply honey and sprinkle the remaining salt, pepper and herbs then roast for another 10minutes at medium rack.
4. Place drumsticks nearer to the top heat and roast for 2minutes or till nicely brown.
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